We bring you the news stories that affect Seattle, from tube strikes to heat waves. Stats, studies and more – stay informed with us.
As the Seattle area exits another stretch of unusually hot weather, Washington renters should know that they have a new legal protection that could make staying cool a little easier. A state law that took...
From Hot Rat Summer to Jimothy Summer, Seattle loves a quirky summer mascot. The city's newest local icon, Jimothy, is a raccoon with short spine syndrome who went viral after being spotted in Ballard. Hi...
Western Washington is headed into a stretch of hot weather this week, with a heat advisory in effect from 10 a.m. Tuesday, July 21 through 11 p.m. Wednesday, July 22 for much of the region, including the...
Jimothy the Raccoon: Everything to Know About Seattle's Viral Wildlife Celebrity An unusually shaped raccoon nicknamed Jimothy recently went viral after a Seattle resident's video gained more than 5 mi...
If you're in Seattle during the summer, Seafair is one of those events you can't really escape—and that's part of the fun. Running for several weeks, it's less of a single festival and more of a city-wid...
Seattle could be one step closer to saying goodbye to the twice-a-year clock change. The U.S. House has passed a bill that would make daylight saving time permanent across the country, meaning no more...
Reliving the magic of pop music classics is always a good idea, but doing it with a cocktail in hand, a rooftop breeze, and sweeping views of Seattle’s skyline takes the experience to another level. ...
Seattle expected a boost to tourism, restaurants, and local businesses from hosting FIFA World Cup matches this summer. But there’s another area that appears to be thriving: the city’s dating scene. A...
We finally know the fate of the Seattle Seahawks, after months of speculation. The Seahawks team announced Saturday that it has reached an agreement to be sold to the Khosla family, led by Vinod Khosla...
Ever wonder what Washington's ultimate comfort food is? According to National Geographic, it's a bowl of smoked salmon chowder. The magazine recently published "A Culinary Guide to the U.S.—Based on Ea...