Are you ready to try out new food in Seattle?
These incredible new restaurants bring Seattle new flavors to taste and enjoy with friends and family!
1. Karachi Cowboys
This Indian/Pakistani soul food restaurant recently opened its doors in Capitol Hill, and now welcomes patrons to enjoy delicious plates, like Aloos Sliders, Chana Masala, and Kheema. Don’t miss out on their exquisite refreshments, like Damiana Lemon Soda, and Milk Chai.
Where: 1517 12th Avenue #100, Seattle, WA 98122
2. LTD Edition Sushi
This new sushi spot in Cap Hill offers incredible sushi bites crafted to the highest quality and beautifully presented in a traditional Japanese omakase box. LTD Edition Sushi also offers sake flights that match perfectly with the delicious food!
Where: 1641 Nagle PL Suite 006, Capitol HillSeattle, WA 98122
3. Natalie’s on Alki
This cute Vietnamese dessert and street food spot opened recently just a few steps away from Alki beach. Natalie’s on Alki offers an amazing variety of boba teas, smoothies, sugarcane juices, spring rolls, papaya salads, and grilled pork rolls. Enjoy a refreshing drink and a delicious snack to go, and enjoy a beach outing!
Where: 2532 Alki Ave SW, Seattle, WA 98116
4. STK
This international steakhouse just arrived at its first outpost in WA state. Located in Bellevue Square, STK comes in hot to impress all patrons offering incredible dishes, like the dry-aged Delmonico, Filet & Lobster Tail, and Alaskan Red King crab. Enjoy a club-like interior, listen to the live DJs, and savor an incredible happy hour with some of the best half-off price cocktails and snacks!
Where: 610 Bellevue Way NE #110Bellevue, WA 98004
5. Sizzle & Crunch
This Vietnamese restaurant has outposts in the U District and SLU, but it has recently opened in a new location. Federal Way neighbors can now enjoy some incredible Banh mi’s, rice bowls, and personalized salads with a variety of toppings.
Where: 31448 Pacific Hwy South, Federal Way 98003
6. Autumn
This incredible new restaurant at Phinney Ridge has been opened a month and has already impressed partons with its delicious portions of pasta and elevated dishes. Autumn “focuses on a simple approach to pasta, seafood, and vegetables”. Chef Brian Clevenger produces incredible dishes using local and fresh ingredients from the PNW. Enjoy an incredible Salmon Crudo, Smoked Carrots, Farfalle, Cavatelli, Black Cod, or Toro Steak, paired up with a fresh cocktail or a smooth wine.
Where: 6726 Greenwood Ave N, Seattle, WA 98103